Topics :: entertaining

Super Bowl Without the Super Calories

By Matthew Wexler | Wednesday Jan 30, 2013
The Super Bowl is the ultimate excuse to pig out for an entire afternoon on junk food. EDGE offers healthy alternatives (and a bit of Beyoncé) for a touchdown-worthy party that won’t pack on the pounds.

New Year’s Cocktails in Honor of the Disco Queen

Thursday Dec 27, 2012
Music legend and disco icon Donna Summers, who will always be remembered for hits such as "Love to Love You Baby," "She Works Hard for the Money," and "On the Radio," was born on New Year’s Eve 1948.

Frosty Holiday Cocktail with Kahlúa Gingerbread

Friday Dec 21, 2012
As you dream of sugar plum fairies and gingerbread houses for your holiday entertaining, don’t forget the newly-released, limited-edition Kahlúa Gingerbread.

For Holiday Entertaining, Think Lobster Claws

Saturday Dec 15, 2012
For holiday entertaining, forget Santa Claus and instead, think lobster claws.

Mixing It Up for the Holidays: Festive Cocktails with an EDGE

By Herb Westphalen | Sunday Dec 9, 2012
The holidays are a wonderful time to celebrate our community’s diversity. Whether your prefer vodka or rum, straight up or on the rocks; celebrate Christmas, Chanukah, Diwali, Kwanzaa or Winter Solstice, we’ve got cocktails for all.

Oxley Gin Arrives on American Shores

By Kilian Melloy | Tuesday Nov 27, 2012
Oxley Gin uses 14 botanicals for a fresh, bright palate unlike any other gin. It also makes for the Best. Martini. Ever. Doing the research to find this out was grueling, but EDGE was up to the task...

Thanksgiving Cocktails for the Entire Family

Tuesday Nov 20, 2012
Families are wonderful - of course they are - but sometimes it doesn’t hurt to take the edge off of childhood traumas resurrected yet again. And especially if a cocktail is done with fanfare and festivity, such as the ones listed below.

"Over 21" Fruit Cake for the Holidays

Wednesday Nov 7, 2012
"This fruit cake is sure to convert any fruit cake hater. And with all that delicious bourbon, fruit and nuts in it, this fruit cake certainly won’t end up in the closet for 5 years!"

Spice Up the Fall with Sandeman & Cider

Thursday Nov 1, 2012
Even with the ever-increasing assortment of craft beers and ciders available to the connoisseur and novice alike, there are days when a thoughtfully-crafted cocktail is preferable to a tall pint.

Seven Pumpkin Carving Tips

Tuesday Oct 30, 2012
Carving a pumpkin this Halloween? Consider a spooktacular design to delight the eyes and the nose with these seven tips and tricks to carving--and smelling--a Spooktacular pumpkin this Halloween.